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    « Exposed Carbon Steel in Exhaust Weldment | Main | Rust/Corrosion transfer from carbon steel to 304 s/s handrail »
    Wednesday
    Sep022009

    BBQ Cleaning and Electropolishing

    Well unlike me who BBQ's rain or shine, Summer or Winter you may be planning on cleaning and storing your BBQ for the LONG Vancouver Fall/Winter months ahead. During your scrubbing and cleaning consider having the burner element degreased and electropolished (stainless only please!)  . Our process will remove baked on fat, grease, carbohydrates and carbon build up to reveal and smooth out the original metal surface. This will purify the surface and decrease friction to help prevent the sticking of next seasons Q'ing. The pictures below and "HERE" show how dirty the burner really was!

     

     

     

       

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